Anthocyanins are natural flavonoid organic compounds that are widely found in fruits and vegetables. Because of its various biological activities (such as liver protection, anti-aging, anti-inflammatory, antioxidant, immunomodulatory, anti-tumor, etc.), anthocyanins have been widely used in cosmetics, medicine, food, health products, chemical and other fields. At present, the most widely used extraction methods at home and abroad: organic solvent extraction, aqueous solution extraction, supercritical fluid extraction.
Processed raw materials: European cranberry, blueberry, black wolfberry, grape seed, purple sweet potato and other raw materials rich in anthocyanins.

Shun Cheng Technology can provide anthocyanin extraction equipment solutions according to the actual needs of customers.
The extraction of anthocyanins consists of the following systems:
Raw material processing system, extraction system, concentration system, purification and separation system, blending system, lyophilization system, packaging system, power system, CIP system, etc.
1, extraction system: the concept of bionics, the extraction equipment using ultrasonic continuous countercurrent extraction;
2. Concentration system: vacuum low-temperature concentration is used to protect the active ingredients from being destroyed;
3, purification and separation system: the use of dynamic and static chromatographic columns, the use of special high-tech fillers, purification and separation of active ingredients, improve product purity;
4, power system: the use of low temperature power system to ensure product stability, reduce production energy consumption.

Extraction system

Extraction system

Concentration system

Purification system

Design of complete equipment for anthocyanin extraction

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