Recommended beer varieties
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Description
one Lager Barley Beer:
Quality standard SCB-001
1.Concentration :12±0.2p Alcohol: 3.5v /v
2. Foam white and delicate lasting hanging cup
There is an obvious hop aroma taste pure and refreshing wine body coordination soft, no odor
two Brown Ale:
Quality standard SCB-002
1. Concentration 12° : BX, alcohol concentration 4.5°
2. The caramel character of this beer will be accompanied by charming baking and fruity aromas.
Three. Wheat beer:
Quality standard SCB-003
1.Concentration: 11±0.2°p alcohol 3.2v/v
2. Foam white and delicate lasting hanging cup
There is a clear fat aroma wine body coordination soft, no odor
Four. IPA:
Quality standard
1 Concentration 14±0.2°p alcohol 4.5v/v
2 foam white and fine lasting hanging cup
There is an obvious malt aroma, the char aroma is sufficient, hop aroma is obvious, the wine body is mellow and coordinated without the same odor
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